From the October 2024 issue of Environmental Nutrition (EN)
How Sweet it Isn’t
Most people eat too much added sugar, with possible health consequences. Here’s how to cut back.
You are trying to access subscriber-only content.
If you are a subscriber,
.If you are not a subscriber, or are only subscribed to the print edition, click here to subscribe now. Digital subscribers have unlimited access to our magazine articles and more!
It’s hard to distance yourself from sugar. Sure, it’s in your favorite desserts, but it’s maybe also lurking in your sandwich bread and go-to bottled salad dressing. It’s everywhere in the supermarket, which is why so many Americans are consuming a lot more added sugar than what is recommended. According to the American Heart Association, […]
© Carmen Martínez Torrón | Getty Images Sugar is lurking in nearly every aisle of the supermarket. Shop smart to limit sugar.