Erythritol is a natural sugar substitute made by fermenting corn, called a sugar alcohol. Other sugar alcohols are sorbitol and xylitol. Because they are all natural, the FDA does not consider them to be food additives. Other artificial sweeteners like aspartame and saccharine are made from chemicals in a laboratory. … Read More
Having healthy levels of cholesterol to reduce your risk of heart attack and stroke is a lifetime commitment. It takes effort and it takes time. To lower bad cholesterol and triglycerides with diet and lifestyle changes may take 12 weeks or longer. There is no magic number since everybody has … Read More
Ibuprofen is in a family of drugs called nonsteroidal anti-inflammatory drugs (NSAIDs). Ibuprofen is the most common over-the-counter (OTC) NSAID. You probably know this drug by its two common brand names Advil and Motrin. Other OTC NASIDs include aspirin and naproxen (Aleve). Side effects of ibuprofen are like the other … Read More
According to the National Center for Complementary and Integrative Health, the flaxseed plant has been used since ancient times for its health benefits. In ancient Greece it was used as a laxative, while early Americans used the oil as a salve for cuts and burns. Today, flaxseed supplements are used … Read More
Almost half of Americans have high blood pressure (HTN), and one in five adults don’t know they even have it, according to the Centers for Disease Control and Prevention. Taking medications as prescribed is a problem for many patients, and it’s estimated that nearly 30 percent of patients who have … Read More
You have probably heard how dangerous excessively high triglyceride and cholesterol levels can be; they are associated with an increased risk for cardiovascular disease, stroke, Alzheimer’s disease, and diabetes. Recent research provides yet another reason why reducing triglycerides and cholesterol levels that are too high should be one of your … Read More
Despite all their best efforts, some people still can’t keep their lipids and cardiovascular risk at acceptable levels. If you’re one of them, you’ll need a medication to help control your cholesterol and reduce your risk of heart attack and stroke. Statins are known scientifically as 3-hydroxy- 3-methylglutaryl coenzyme A … Read More
When it comes to cholesterol-reducing foods, many people think of garlic, salmon, or fresh vegetables; however, research increasingly shows that strawberries rank among the world’s healthiest snacks because of its ability to lower cholesterol naturally. A study published in the medical journal Metabolism reports that strawberries work to lower LDL … Read More
Those who suffer from coronary artery disease (CAD) struggle to get enough blood to their hearts. The reason? CAD occurs when plaque limits or blocks the flow of blood through arteries that lead to the heart muscle. Some people, because of non-modifiable (unchangeable) risk factors, have a high chance of … Read More
The best time to detect coronary artery disease, or atherosclerotic heart disease, the number one cause of death in the Western world, is in an early stage long before there are any of the well-known symptoms. And the one and only way to do this is by finding out your … Read More
