Mike and Mary are young marrieds who share more than a household. Mike has celiac disease and Mary has both gluten intolerance and lactose intolerance. But they have more in common than just an aversion to gluten and their gluten-free diet regimen. "We absolutely crave bread," says Mary from her … Read More
Watching a child struggle with attention deficit disorder or attention deficit hyperactivity disorder (ADD/ADHD) can be heartbreaking for parents who want nothing more than to help their child. Children with ADD/ADHD may have enormous difficulty sustaining attention, performing in school, maintaining self-esteem, controlling their impulsive behaviors, and getting along with … Read More
If your doctor recently informed you that you’re intolerant of gluten, you might be wondering which of your favorite foods are now off limits—and how your diet will have to change in the long term. And if you’re a fan of hot cereal for breakfast, which is often made with … Read More
Here’s some worthy advice---and good news---for people who started out their gluten-free journey by asking the simple question, "What foods have gluten?" Instead of concentrating on what not to eat, concentrate on the gluten-free foods you can eat. Fortunately, there are many healthy and delicious foods that are naturally gluten-free. … Read More
